Slow Cooker Italian Beef Recipe

This one is a family favorite. I first saw it on a friend from high school’s FaceBook timeline and had to ask how she did it since it looked so good! Both Dave and Pax love this recipe and it’s super easy to make. The beef comes out juicy and fall-apart tender with plenty of savory (but not spicy) flavor. I like to toast some Italian-style bread and make sandwiches, but it would be equally good with another starch like noodles or potatoes, or served by itself!

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